Birchwood SG2 9" Bread Knife

SG2 steel construction. Traditional Karelian birch handle. Hand-honed using the 3-step Honbazuke process. Ice-hardened to Rockwell Scale rating of 63. Features 101-layer flower Damascus design with katana edge. Handcrafted in Seki, Japan. Hand wash only. A hand-honed blade with long, aggressive prongs makes the Miyabi Birchwood 9 in. Bread Knife able to cut through any loaf of bread with ease. This professional-grade bread knife is crafted to stand the test of time with a solid SG2 super steel core and 101 protective outer layers of steel. After being forged by hand, the blade is hardened with an innovative four step CRYODUR process that ensures corrosion resistance and edge retention.